Katsuodashi

Katsuodashi

Katsuodashi Made in Korea

Description

Features A complex seasoning that is made from katsuobushi extracts. It's in powder form and you only need to sprinkle it on the dish. Season food first and then add taste with katsuodashi since salt is included in katsuodashi. Product manufacturing process Product specifications and equipment Equipment name Features Extraction tank Minimize loss of taste and flavor v-mixer Mix uniform powder Granulator Create uniform granules Tip - 2% is missing in your food, katsuobushi is the secret. Use katsuodashi to season food that is already seasoned with salt at the last stage. Its deep and strong taste and favor make the dish tasty.

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