Red Ginseng Makgeolli (Hongdori)

Red Ginseng Makgeolli (Hongdori)

Red Ginseng Makgeolli (Hongdori) Made in Korea

Description

"Red Ginseng Makgeolli (Hongdori)" Product information Materials used: white rice (Korean) red ginseng Extract (Korean) Alcoholic content: 6% Unit volume: 800ml Packing: PET bottle Shelf life: 30 days from the date of manufacture (under 10°C cold storage) - Mineral water from 150m underground of Mt. Gubong, one of eight greatest sceneries of Daejeon, is used for the product.- 100% domestically grown rice is carefully processed in environment-friendly method. - Plenty of nutrients are contained in the living carbonic acid and yeast. - The product causes no hangover, as it is aged and fermented for a long time under low temperature.

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