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Automatic Wrapping Sushi RobotLWR-250
This unit is one which combines the function of both the LSR-370. It is an all-in-one unit which covers sushi making and wrapping.
Automatic process improves your Competitiveness due to cost savings.
Making sushi and individual wrapping is a possible at the same time. It’s cost-effective
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SUSHI RICE MIXERLM-500
For the sushi manufacturing, the know-how that made many years is required to produce the best quality sushi.
The best sushi expert mixes rice with vinegar at appropriate temperature. If applying that process to a machine?
If everyone can make the best sushi by pressing the start button.
LM-500 is the latest
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Net packaging and afresh design – don’t rust. So it’s very sanitary
Wrapping Sushi Robot
LW-202
This unit neatly wraps each piece of sushi with film.
Individually wrapped sushi stays fresh longer and looks neater. Moreover, it is highly hygienic.
The LW-202 is able to wrap sushi of various weights from 16g to 22g. It is also able to
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Sanitary materials and simple design give confidence to consumers.
Sushi Robot
LS-303
This product is designed for making sushi competently. It is made by mold-manufacture, which complements the weak points in the existing stainless coated products.
The LS-303 makes sushi evenly and neatly, because the rice does not stick to the hopper while
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Sushi Roll Machine(California Roll machine)
LCR-700
This model makes fresh and tasty rice and spreads it without it being squashed or smashed. Anyone can make rice readily and quickly with our latest design.
Feature
The LCR-700 is the ideal model for people who want to make high-quality delicious rice. You can minutely control the
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Based on 20 years of know-howGlobal competition aimed at New concept high-end sushi robot.
High-quality Sushi RobotLSR-370This unit is our newest product for making the world’s best sushi. The LSR-370 is completely automated: from measuring the weight of shari to making sushi and adding wasabi.
Until now, the most high-quality sushi robot
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Sushi Roll Machine(California Roll machine)
LCR-700
This model makes fresh and tasty rice and spreads it without it being squashed or smashed. Anyone can make rice readily and quickly with our latest design.
Feature
The LCR-700 is the ideal model for people who want to make high-quality delicious rice. You can minutely control the
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Sushi nori (Gimbabgim) - 100sheet, 50sheet, 25sheetIntended Use
Meal, sneck
Specification
Traditional Laver (7sheets/19cm x 27cm) , Table Laver (5.5cm x 8cm/32sheets)
Characters
Lot of Nutritions, wonderful Taste
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Features
As high quality raw seaweed is used and roasted twice, it has much delectable smell and you can enjoy original flavor of the laver.
Specification : 20 full sheets x 50packs/ctn Application : for onigiri,
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PACKAGE SIZE 350ML X 12 BTL/CTN
DESCRIPTION
Naturally brewed soy sauce made from pure natural ingredients
No MSG, artificial flavoring, artificial colorings Specially good for sushi, the row fish
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PACKAGE SIZE 350ML X 12 BTL/CTN
DESCRIPTION
Naturally brewed soy sauce made from pure natural ingredients
No MSG, artificial flavoring, artificial colorings Specially good for sushi, the row fish
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Features
ROLL NORI is used for manufacturing large quantity of sushi.
It is good for sushi in restaurants and food factories.
It has 100m, 155m and 160m of products.
Besides, we have a range of sushi nori such as GIJAMI NORI, GUNKAN NORI as well.
Specification : 100m(155m, 160m) x packs/ctnApplication :
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Sushinova is the hybrid breed of Canadian shellfish (Hokkigai, cockle and mirugai), and flying fish roe and caplin roe, resulted from the utmost efforts exerted by C.K.GLOBAL. With popularity gained among gourmets, they are widely used throughout Japanese restaurants and sushi bars. You can gain easy access to the delectable fusion flavor of
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Review
The Mentai type salad in pinky color, and the 'Wasabi' salad is in green color with the wasabi extract. The salad product contains capelin roe of Iceland in the square shape which is cut and mixed with surf clam in Mayonnaise. It can be sprinkled on top of the sushi, used as the spaghetti sauce or for sandwiches for special fusion tastes
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Sushinova is the hybrid breed of Canadian shellfish (Hokkigai, cockle and mirugai), and flying fish roe / Capelin roe, resulted from the utmost efforts exerted by C.K.GLOBAL. With popularity gained among gourmets, they are widely used throughout Japanese restaurants and sushi bars. You can gain easy access to the delectable fusion flavor of
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Sushinova is the hybrid breed of Canadian shellfish (Hokkigai, cockle and mirugai), and flying fish roe and caplin roe, resulted from the utmost efforts exerted by C.K.GLOBAL. With popularity gained among gourmets, they are widely used throughout Japanese restaurants and sushi bars. You can gain easy access to the delectable fusion flavor of
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Review
Sushinova is the hybrid of Canadian clams(Hokkigai, Cockle and Mirugai), and flying fish roe & capelin roe, resulted from the utmost efforts exerted by C.K. GLOBAL with popularity gained among gourmets, they are widely used throughout Japanese restaurants and sushi bars. You can gain easy access to the delectable fusion flavor of
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Review
Sushinova is the hybrid of Canadian clams(Hokkigai, Cockle and Mirugai) or salmon or herring, and flying fish roe & capelin roe, resulted from the utmost efforts exerted by C.K. GLOBAL with popularity gained among gourmets, they are widely used throughout Japanese restaurants and sushi bars. You can gain easy access to the delectable
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Sushi nori (Gimbabgim) - 100sheet, 50sheet, 25sheetIntended Use
Meal, sneck
Specification
Traditional Laver (7sheets/19cm x 27cm) , Table Laver (5.5cm x 8cm/32sheets)
Characters
Lot of Nutritions, wonderful Taste
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Features
As high quality raw seaweed is used and roasted twice, it has much delectable smell and you can enjoy original flavor of the laver.
Specification : 20 full sheets x 50packs/ctn Application : for onigiri,