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Salted fermented fish gills
Salted fermented fish with chewy texture using gills of codfish
This product uses gills of codfish which is very rich in calcium, and thus extremely good for health. Calcium maintains alkalinity of body fluid and supplies nutrients necessary for preventing osteomalacia and
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Gills
Gills of cod fish are used and it supplies a lot of calcium and nutrients for osteoporosis and osteomalacia. It also contains protein and low-fat carbohydrates to help appetizing and the softness of gill still gives crunchy texture when chewing. Essential amino acids and digestive enzymes aid in the digestion and
-
Salted fermented fish gills
Salted fermented fish with chewy texture using gills of codfish
This product uses gills of codfish which is very rich in calcium, and thus extremely good for health. Calcium maintains alkalinity of body fluid and supplies nutrients necessary for preventing osteomalacia and
-
Gills
Gills of cod fish are used and it supplies a lot of calcium and nutrients for osteoporosis and osteomalacia. It also contains protein and low-fat carbohydrates to help appetizing and the softness of gill still gives crunchy texture when chewing. Essential amino acids and digestive enzymes aid in the digestion and
-
Salted fermented fish gills
Salted fermented fish with chewy texture using gills of codfish
This product uses gills of codfish which is very rich in calcium, and thus extremely good for health. Calcium maintains alkalinity of body fluid and supplies nutrients necessary for preventing osteomalacia and
-
Gills
Gills of cod fish are used and it supplies a lot of calcium and nutrients for osteoporosis and osteomalacia. It also contains protein and low-fat carbohydrates to help appetizing and the softness of gill still gives crunchy texture when chewing. Essential amino acids and digestive enzymes aid in the digestion and
-
Salted fermented fish gills
Salted fermented fish with chewy texture using gills of codfish
This product uses gills of codfish which is very rich in calcium, and thus extremely good for health. Calcium maintains alkalinity of body fluid and supplies nutrients necessary for preventing osteomalacia and
-
Gills
Gills of cod fish are used and it supplies a lot of calcium and nutrients for osteoporosis and osteomalacia. It also contains protein and low-fat carbohydrates to help appetizing and the softness of gill still gives crunchy texture when chewing. Essential amino acids and digestive enzymes aid in the digestion and